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2160, “Onde Tudo Nasce” Tinto

Red Wine
DOC Douro, 2019
75CL

9,96 

*Member Price: € 8,97

Free Delivery (over 50€)

Touriga Franca, Tinta Roriz, Tinta Barroca, Touriga Nacional

Red Wine

13%

16º

5 years

Leave us a Review

What The Fellas Say

The perfect wine to drink while reading Frank O’Hara’s “Lunch Poems” and taking the local A train uptown. Insanely simple and clear and concise yet deeply rhythmic and rumbling with youthful verve and attitude. Red berries sit like a Che Guevara cap over the dark brooding plum notes and dryly ironic tannins.

What The Sommelier Says

Ruby colour with a clean, elegant nose with plenty of fruit: cherry, ripe plum and cassis for some aromatic complexity. On the palate, fruity, flavorful, and fresh. Expressive, with notes of cherry and very ripe plum, smooth tannins and balanced acidity. Complex with a long red finish.

Pairs well with…

…a thin-crust Brooklyn pepperoni pizza or a Central Park hot dog, a medium rare duck breast confit with glazed carrots and grilled shallots, anything off the BBQ.
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About The Winemakers

Pedro Martim’s journey into the world of wine began by helping his childhood friend and winemaker, António Maçanita, at Fita Preta in 2011. This experience sparked a deep passion for the craft. He later led the wine program at 100 Maneiras, pursued WSET Level 3 training, and worked as Wine Director at the M.B.D. group, overseeing restaurants like Trincas and The Decadente. Pedro also led the sommelier team at JNcQUOI, part of Grupo Amorim. Today, he focuses on representing wines that truly excite him, believing that wine should be experienced with authenticity and passion.
Martim Boutique

About The Winemakers

Martim Boutique
Pedro Martim’s journey into the world of wine began by helping his childhood friend and winemaker, António Maçanita, at Fita Preta in 2011. This experience sparked a deep passion for the craft. He later led the wine program at 100 Maneiras, pursued WSET Level 3 training, and worked as Wine Director at the M.B.D. group, overseeing restaurants like Trincas and The Decadente. Pedro also led the sommelier team at JNcQUOI, part of Grupo Amorim. Today, he focuses on representing wines that truly excite him, believing that wine should be experienced with authenticity and passion.

Region: Douro

Region: Douro

The wines of the Douro Valley are known for their depth, complexity, and aging potential. The soil is predominantly schist, a type of metamorphic rock that retains heat and helps to ripen the grapes. The region’s unique terroir, combined with the use of indigenous grape varieties and traditional winemaking techniques, create wines that are rich, complex, and full of character.

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