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Ribeiro Santo, “Cimento” Branco

2022, Dão 75CL

12,36 

*Member Price: € 11,13
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Cerceal-Branco, Encruzado, Malvasia Fina

Branco

13%

10º-12º

3-6 Years

What The Fellas Say

Sometimes the simple path is most effective. This blend of Encruzado, Malvasia-Fina and Cerceal-Branco grapes is grown at altitude in granite soils. The wine is fermented in stainless steel with wild yeasts then matured in an 80-year-old cement tank. It’s expressive and confident and multi-purpose. It’s got a good solid four-on-the-floor beat that fills your mouth with smooth mineraly base layers, a no-nonsense rhythm section of pear and peach, and teasing high notes of orange flower.

What The Sommelier Says

This wine has a deep golden colour with orange nuances. Lovely intense nose of tropical and stone fruits and orange blossom. On the palate it’s well-balanced between a full and unctuouss body (probably from the micro-oxidation in concrete as well as the battonage) and excellent acidity and freshness.

Pairs well with…

…shrimp risotto, wild salmon, pad thai, cheesecake with raspberry coulis

About The Winemakers

Ribeiro Santo is the flagship brand of Carlos Lucas’s Magnum Vinhos, founded in 2011 and located in Oliveira do Conde between the Mondego and Dão rivers. Lucas has more than 35 years’ experience in winemaking, creating innovative award-winning wines with an ever-expanding portfolio. In 2008 he was awarded “Best Winemaker” by the magazine Revista dos Vinhos, and in 2014, Magnum Vinhos, with its sustainable growth strategy and respect for the land, was awarded “The Best Farmer” by the Ministry of Agriculture.

About The Winemakers

Ribeiro Santo is the flagship brand of Carlos Lucas’s Magnum Vinhos, founded in 2011 and located in Oliveira do Conde between the Mondego and Dão rivers. Lucas has more than 35 years’ experience in winemaking, creating innovative award-winning wines with an ever-expanding portfolio. In 2008 he was awarded “Best Winemaker” by the magazine Revista dos Vinhos, and in 2014, Magnum Vinhos, with its sustainable growth strategy and respect for the land, was awarded “The Best Farmer” by the Ministry of Agriculture.

Region: Dão

Region: Dão

The Dão region, in the center of Portugal, is known for elegant, complex and full-bodied wines, with exceptional acidity and aging potential. The region’s vineyards are planted on granite hillsides, and the soil is predominantly sandy and well-drained.

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