…itself, but superb with a lighly-broiled sea-bass, bowl of steamed mussels or even some regional chouriço.
What The Fellas Say
This is a best-seller – price to pleasure ratio is tops. Besides that it’s delicious. We could drink this pretty much any time, any place. Like the man said, it’s gently complex with great legs. You can’t go wrong.
Region: Vinho Verde
Vinho Verde is known for its light, refreshing wines, known for their low alcohol content and slight effervescence. The soil is predominantly granite, which helps to retain moisture and gives the wines a unique minerality.
What The Sommelier Says
Delicate, citrus colour juxtaposed by the fresh fruity nose with hints of exotic flowers. In the mouth it’s pleasantly full-bodied and long-lasting.
Pairs well with…
…itself, but superb with a lighly-broiled sea-bass, bowl of steamed mussels or even some regional chouriço.
